
Breakfast
Served until Noon
SELECTION OF TOAST 9
Fruit toast/Gluten free/ Turkish/ Soy & Linseed/white sourdough/ plain or blueberry bagel/ Croissant (choice of one preserves: jam, marmalade, Vegemite, peanut butter or cream cheese)
FREE RANGE EGGS “YOUR WAY” (V, GF, AV +$3 tofu scramble) 18
2 Eggs; scrambled, poached or fried on toasted Soy & Linseed sourdough.
BACON AND EGG ROLL 15
With Tomato relish (GF bun available +$3)
PASTURE EGGS OMELETTE (V, GF available) 22
With tomato, Mozzarella cheese, spinach on toasted Soy & Linseed sourdough
PASTURE EGGS BENNY 24
With Hash Browns, spinach, bacon, two poached eggs and Pasture Yuzu Hollandaise sauce
SHAKSHUKA WITH HARISSA CRUSHED TOMATOES (V, AV, GF) 24
Turkish bread, two poach eggs, capsicum, olive oil drizzle and crumbled goats cheese
OAT PORRIDGE (GF) 24
With almond milk, banana, mix berries and coconut flakes
BRIOCHE FRENCH TOAST 26
With chocolate mousse, mix berries, pistachio crumble, maple syrup and raspberry compote
QUINOA BOWL 27
With sautéed greens, avocado, smoked salmon and goat cheese
(Vegan option- with roasted tomatoes & house made vegan soy cheese)
ZUCCHINI & CORN FRITTERS (V) 27
With chive sour cream, avocado, cherry tomatoes, a poached egg and pomegranate molasses
AVO BRUSCHETTA (V, GF, AV) 25
White sourdough, avocado, cherry tomatoes, bocconcini cheese, dukkha and a poached egg
MIXED MUSHROOMS ON TOAST (V, GF, AV) 24
White sourdough, two poached eggs, mixed mushrooms and spinach sautéed with garlic and chilli topped with goat cheese
PASTURE BIG BREAKFAST 27
With Turkish toast, mushroom, roasted tomato, hash browns, eggs “Your Way” and choice of bacon or pork sausage
VEGAN BREKKY 27
With Turkish toast, scrambled tofu, mushroom, roasted tomatoes and hash browns
EXTRA SIDES:
Poached / Fried Egg 4
Scrambled Egg 6
Bacon 6
Pork sausage 6
Roast tomatoes 5
Avocado 6
Mushrooms 6
Smoked salmon 6
Spinach 4
Ham 6
Hash Browns 4
Cheese slice 3
GF Bread/Bun 3
CHILDREN’S MENU: (Available until 12 noon, for under 12 years)
CHILDREN’S BREAKFAST PLATE 15
Fresh fruit with yoghurt, a poached egg, soy & linseed toast fingers and sausage
CHILDREN’S BRIOCHE TOAST (V) 15
With chocolate mousse, mix berries, pistachio crumble, maple syrup and raspberry compote Public Holidays.
CAKES, WRAPS, SANDWICHES AND BAKERY:
ALMOND CROISSANT 8
HOUSEMADE MUFFINS 6.5
BANANA BREAD 7
SELECTION OF MINI CAKES 6.5
VEGETARIAN SANDWICH 15
HAM & CHEESE CROISSANT 13
HAM, CHEESE & TOMATO SANDWICH 15
BLT SANDWICH 15
SALMON BAGEL 16
CHICKEN WRAP 15
GF: Gluten Free; V: Vegetarian; DF: Dairy Free; AV: Available Vegan. Our menus contain allergens and are prepared in kitchens that handle nuts, shellfish, gluten & eggs. Whilst all reasonable efforts are taken to accommodate dietary requirements, traces of allergens may be present.
Merchant Fees on Cards: Visa/ Mastercard 1.4%; Amex/Diners 2%; Debit 1%. 15% Surcharge on Public Holidays.