Breakfast

Served until Noon

SELECTION OF TOAST

Fruit toast/Gluten free/ Turkish/ Soy & Linseed/white sourdough/ plain or blueberry bagel/ Croissant (choice of one preserves: jam, marmalade, Vegemite, peanut butter or cream cheese)

FREE RANGE EGGS “YOUR WAY” (V, GF, AV +$3 tofu scramble) 18

2 Eggs; scrambled, poached or fried on toasted Soy & Linseed sourdough.

BACON AND EGG ROLL 15

With Tomato relish (GF bun available +$3)

PASTURE EGGS OMELETTE (V, GF available) 22 

With tomato, Mozzarella cheese, spinach on toasted Soy & Linseed sourdough 

PASTURE EGGS BENNY 24

With Hash Browns, spinach, bacon, two poached eggs and Pasture Yuzu Hollandaise sauce

SHAKSHUKA WITH HARISSA CRUSHED TOMATOES (V, AV, GF) 24 

Turkish bread, two poach eggs, capsicum, olive oil drizzle and crumbled goats cheese

OAT PORRIDGE (GF) 24

With almond milk, banana, mix berries and coconut flakes

BRIOCHE FRENCH TOAST 26

With chocolate mousse, mix berries, pistachio crumble, maple syrup and raspberry compote

QUINOA BOWL 27 

With sautéed greens, avocado, smoked salmon and goat cheese

(Vegan option- with roasted tomatoes & house made vegan soy cheese)

ZUCCHINI & CORN FRITTERS (V) 27

With chive sour cream, avocado, cherry tomatoes, a poached egg and pomegranate molasses

AVO BRUSCHETTA (V, GF, AV) 25

White sourdough, avocado, cherry tomatoes, bocconcini cheese, dukkha and a poached egg

MIXED MUSHROOMS ON TOAST (V, GF, AV) 24

White sourdough, two poached eggs, mixed mushrooms and spinach sautéed with garlic and chilli topped with goat cheese

PASTURE BIG BREAKFAST 27

With Turkish toast, mushroom, roasted tomato, hash browns, eggs “Your Way” and choice of bacon or pork sausage

VEGAN BREKKY 27

With Turkish toast, scrambled tofu, mushroom, roasted tomatoes and hash browns

EXTRA SIDES:

Poached / Fried Egg 4 

Scrambled Egg 6 

Bacon 6 

Pork sausage 6 

Roast tomatoes 5

Avocado 6

Mushrooms 6

Smoked salmon 6 

Spinach 4

Ham 6

Hash Browns 4

Cheese slice 3

GF Bread/Bun 3

CHILDREN’S MENU: (Available until 12 noon, for under 12 years)

CHILDREN’S BREAKFAST PLATE 15 

Fresh fruit with yoghurt, a poached egg, soy & linseed toast fingers and sausage

CHILDREN’S BRIOCHE TOAST (V) 15 

With chocolate mousse, mix berries, pistachio crumble, maple syrup and raspberry compote Public Holidays. 

CAKES, WRAPS, SANDWICHES AND BAKERY:

ALMOND CROISSANT 8

HOUSEMADE MUFFINS 6.5

BANANA BREAD 7

SELECTION OF MINI CAKES 6.5

VEGETARIAN SANDWICH 15

HAM & CHEESE CROISSANT 13

HAM, CHEESE & TOMATO SANDWICH 15

BLT SANDWICH 15

SALMON BAGEL 16

CHICKEN WRAP 15

GF: Gluten Free; V: Vegetarian; DF: Dairy Free; AV: Available Vegan. Our menus contain allergens and are prepared in kitchens that handle nuts, shellfish, gluten & eggs. Whilst all reasonable efforts are taken to accommodate dietary requirements, traces of allergens may be present.

Merchant Fees on Cards: Visa/ Mastercard 1.4%; Amex/Diners 2%; Debit 1%. 15% Surcharge on Public Holidays.